Watermelon - Health
benefits and Medicinal Benefits
Watermelon is a delicious and
refreshing fruit. It contains 46 calories per cup but is high in vitamin
C, vitamin A and many healthy plant compounds.
Eating foods that have a high water
content will help keep your body hydrated. Interesting fact that,
watermelon has 92% water.
Watermelon is one of the lowest in
calories. It is only 46 calories per cup (154 grams). That's lower than even
low-sugar fruits such as berries.
One cup (154 grams) of watermelon has
many other nutrients as well, including these vitamins and minerals: Vitamin C:
21% of the Reference Daily Intake (RDI), Vitamin A: 18% of the RDI,
Potassium: 5% of the RDI, Magnesium:
4% of the RDI, Vitamins B1, B5 and B6: 3% of the RDI.
Watermelon is also high in
carotenoids, including beta-carotene and lycopene. Plus, it has citrulline, an
important amino acid.
Protect from aging
Vitamin C is an antioxidant that helps
prevent cell damage from free radicals.
Protect health
Carotenoids are a class of plant
compounds that includes alpha-carotene and beta-carotene, which your body
converts to vitamin A.
Lycopene is a type of carotenoid that
doesn't change into vitamin A. This potent antioxidant gives a red color to
plant foods such as tomatoes and watermelon and is linked to many health
benefits.
Cucurbitacin E is a plant compound
with antioxidant and anti-inflammatory effects. Bitter melon, a relative of
watermelon, contains even more cucurbitacin E.
Prevent Cancer
Researchers have studied lycopene and
other individual plant compounds in watermelon for their anti-cancer effects in
the digestive system. In addition, cucurbitacin E has been investigated
for its ability to inhibit tumor growth.
Boost Heart Health
Heart disease is the number one cause
of death worldwide. Lifestyle factors, including diet, may lower your
risk of heart attack and stroke by reducing blood pressure and cholesterol
levels. Several nutrients in watermelon have specific benefits for heart
health.
Control Cholesterol &
Blood Pressure
Studies suggest that lycopene may help
lower cholesterol and blood pressure. It can also help prevent oxidative damage
to cholesterol. Watermelon also contains citrulline, an amino acid that
may increase nitric oxide levels in the body. Nitric oxide helps your blood
vessels expand, which lowers blood pressure.
It help post menopause
According to studies in obese,
postmenopausal women and Finnish men, lycopene may also reduce the stiffness
and thickness of artery walls.
Lower Inflammation and
Oxidative Stress
Watermelon help lower inflammation and
oxidative damage, as it's rich in the anti-inflammatory antioxidants lycopene
and vitamin C.
In an earlier study, humans were given
lycopene-rich tomato juice with added vitamin C. Overall, their markers of
inflammation went down and antioxidants went up. Watermelon has both lycopene
and vitamin C.
Boost Brain Health &
Reduce Alzheimers
As an antioxidant, lycopene may also
benefit brain health. For example, it may help delay the onset and progression
of Alzheimer's disease.
Help Prevent Macular
Degeneration
Lycopene is found in several parts of
the eye where it helps protect against oxidative damage and inflammation.
It may also prevent age-related
macular degeneration (AMD). This is a common eye problem that can cause
blindness in older adults.
Lycopene's role as an antioxidant and
anti-inflammatory compound may help prevent AMD from developing and getting
worse.
Relieve Muscle Soreness
Citrulline, an amino acid in
watermelon, may reduce muscle soreness. It is also available as a
supplement. It seems watermelon juice appears to enhance the absorption
of citrulline.
Boost Skin and Hair health
Two vitamins in watermelon - A and C -
are important for skin and hair health.
Vitamin C helps your body make
collagen, a protein that keeps your skin supple and your hair strong.
Vitamin A is also important for
healthy skin since it helps create and repair skin cells. Without enough
vitamin A, your skin can look dry and flaky. Both lycopene and
beta-carotene help protect the skin from sunburn.
Asthma prevention
The risks for developing asthma are
lower in people who consume a high amount of certain nutrients. One of these
nutrients is vitamin C, found in many fruits and vegetables,
including watermelon.
Improve Digestion
Watermelon contains lots of water and a
small amount of fiber - both of which are important for healthy digestion.
Fiber can provide bulk for your stool,
while water helps keep your digestive tract moving efficiently.
Eating water-rich and fiber-rich
fruits and vegetables, including watermelon, can be very helpful for promoting
normal bowel movements.
Risks
Moderate amounts of watermelon present
no serious health risk. Excessive consumption can possibly elevate levels of
certain vitamins in the body, which may cause complications.
Too much vitamin C, abundant in
watermelon, can cause symptoms such as diarrhea or gastrointestinal
discomfort.



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